Came in for a birthday dinner on New Year's day. The place was pleasantly empty- just one table finishing up, and some folks at the bar. Service was therefore fast and attentive. Drinks came out pretty quickly and were kept full throughout the meal. We ordered the Buttermilk Fried Chicken (they happily subbed out the greens for brussels) and the Long Island duck. Both were decent portion sizes (I took half of the chicken home for lunch the next day) and tasted very good. We were full by the time it came to dessert, so we didn't order anything, but menu looked tempting. While we were there we saw a ton of take-out orders being picked up, so obviously a local favorite. If we lived closer would definitely get take out from here as well.

I stopped in with a friend for lunch. It's a small establishment with an inviting atmosphere. Our waitress was upbeat and friendly and she did make recommendations when we asked her. They have a really good menu. We both decided on the fish and chips. They serve cod fish which was deep fried, so it was crunchy on the outside and moist and flaky on the inside. It included two dipping sauces: vinegar and a saffron aioli. My fave was the aioli. Saffron is my favorite spice and you could taste it and it was delicious. We shared three scoops of their homemade ice cream, pistachio, coffee toffee and chocolate. They were all delicious. I would definitely go back.

We ordered the roasted Amish chicken. It was delicious. The meat was juicy and nicely seasoned. The fish dish we got was also great. Service was friendly.

Food was amazing fried chicken was so crispy and crunchy perfectly fried that nice brown color. Service was amazing fast waitress was really good with everything I needed. The ambiance was good around lunch time very relaxed chill vibe.

Walked in - had a reservation for lunch on Saturday. Relatively empty so not sure if you'll need a reservation at other times/days. We wanted brunch but didn't realized the brunch menu is only avail on Sundays (that might be our fault for not paying attention). Nonetheless, the menu is large and there's a lot of options. Lobster Cobb was yummy! If I'm ever in the area I'd stop back in.

Fantastic restaurant! They were swamped unexpectedly, when we went for lunch and there was only one person working. She was pleasant and very attentive, and never gave an attitude. There are not many who'd handle this like that ! The food was incredible. I got the mussels and crab cake. The sauce of the mussels was so amazing, I practically cleaned my plate with bread. My hubby got a burger and loved it. My cousin got the chicken wrap with truffle fries and she said it was fantastic. I'd definitely go back !!

Very cool spot in town! Was a very nice surprise to have a solid meal so close to closing. Everything was delicious but my take home order of their gnocchi dish was...interesting...I guess because they were at close to closing the kitchen they didn't have enough gnocchi to fill the dish so a different type of pasta was added with very little gnocchi... I'm going to chalk it up to being 20 min till kitchen closed this night. Our server was really fantastic and we learned he's been working for this owner for a while and also suggested the other eateries as well but what I liked was that he really knew the menu here. I didn't get a generic "this is popular on the menu" when I asked for suggestions, he gave me choices he personally liked and what made the dish worth trying. Space is very inviting and pretty and definitely a good spot to rent out for a dinner or cocktail event. Conveniently located directly across the street from the Port Washington LIRR station so you can't miss it plus Love that this spot is close to home for me!